Can fat make you sick? One listener listener letter inspires this week’s Chewing the Fat episode of MYTHBUSTING THE FAT. Co-hosts Louisa Chu and Monica Eng talk to Nina Teicholz, author of the New York Times best-seller The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet. And for a dissenting opinion, Tufts University Professor of Medicine Alice Lichtenstein advises Monica to let go of her lard. Plus Louisa and Monica invite tech entrepreneur and chef Kimbal Musk to taste Soylent, but Will He Eat It? All that and fat hate listener mail on this MYTHBUSTING THE FAT episode of Chewing the Fat. Twitter: @ChuEngFat @louisachu @monicaeng (Photo by Louisa Chu / Smoked prime rib with black garlic butter; grilled broccoli with smoked cheddar cheese sauce; smoked twice baked potato with bacon and crème fraîche by Pitmaster Gary Wiviott at Barn & Company in Chicago)