In this episode, we share a couple of modified affogato recipes for all of you to try during the upcoming holiday season. Christian made a low-fuss-yet-still-tasty version with Vietnamese coffee plus Cookies and Cream ice cream that doesn't require an espresso machine, and Jose made a festive and delicious version with homemade pecan sauce and baked pie crust garnish. Give these a try at home and let us know what you think! Visit our website: http:///coffeebreakpod.com Links from our episode: https://www.coffeebreakpod.com/episode-notes-links Follow us on Instagram: @coffee.break.podcast E-mail us: [email protected]