Publishers
Charts
Log in
De vegan lekkerbek
Episodes
#02 – Aubergine * Vanja van der Leeden
Gast: Kookboekenschrijver Vanja van der Leeden. Hoofdonderwerp: aubergine. Sommelier: Casper Vuurmans (restaurant De vrouw met de baard). Restaurantrecensie: Bois (Zaandam). Raar vegan ding: Plantaardige zalmfilet (Vivera).
Published 10/19/22
#01 – Falafel * Perry de Man
Gast: televisiekok en culinair ondernemer Perry de Man. Hoofdonderwerp: falafel. Sommelier: Nikki Aerts (restaurant Bar Bachrach). Restaurantrecensie: Loetje (Rotterdam). Raar vegan ding: Vuna (Garden Gourmet).
Published 10/19/22
‹ Prev
1
2
Listen now
All episodes
All reviews
Links
No website
RSS feed
Listen on Apple Podcasts
Twitter
Facebook
Instagram
Patreon
Genres
Arts
Food
Leisure
Hobbies
Artwork or description wrong?
Request an update »
Updates may take a few minutes.
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »