Hello! My name is Rebecca May Johnson, I am a writer and cook and this is my is the audio podcast version of my twenty-second newsletter, with the title Orienteering. In it I read aloud writing about a walk round Warrington with an IKEA canteen at the end, a recipe for caponata from solstice 2019, and eating notes. Book Events! I’ve a few events for SMALL FIRES, AN EPIC IN THE KITCHEN coming up soon: 28 July | 19.00-21.00 | Libreria Bookshop, 65 Hanbury Street, London | Free, ticketed I am reading from an extract of Small Fires published in Granta Magazine 160 at the issue launch, alongside Dizz Tate, Aidan Cottrell-Boyce, Sasha Dugdale and a presentation of photography by Thomas Duffield. There will be drinks and conversation, too. Sign up for a free ticket. 14 September | 18.30 | Burley Fisher Books, 400 Kingsland Road, London | £5 In conversation about Small Fires at the wonderful Burley Fisher Books with Joanna Walsh, and we will also be discussing her new book of memoir and autotheory, Girl Online (Verso). a few more to be announced soon! Get full access to dinner document by Rebecca May Johnson at dinnerdocument.substack.com/subscribe