Is Turia Pitt Australia's superwoman? The athlete, author, humanitarian and mother of two is constantly on the run, but she still treasures mealtimes with loved ones. From the restorative power of chicken soup to the simple pleasure of eating fresh fish and savouring the flavours of her...

Ray Martin has eaten exotic meals in the best restaurants around the world, but his favourite meal was the lamb chops and veg he ate at Sir Donald Bradman's house. Closely followed by a vegemite sandwich he ate on Air Force One. He did not rate the sheep's eyeballs in Mecca though.

Maggie Beer is Australia's best-loved champion of quality seasonal produce, so Matt Hayden is surprised to hear she loves offal. The legendary restaurateur, author and TV presenter loves talking about food, and has an interesting tale to tell about building her business empire. From farming...