Sooner or later, the food requirements of nine billion people with increasing appetites for seafood must be addressed. Although aquaculture may supply the majority of the global ‘seafood’, most aquaculture is fed meal from wild caught fish, such as sardine and anchovy. To estimate the...
Published 04/22/19
UC Davis has one of the best agriculture schools in the world, helping to feed a growing a population. Take a peek at the SAFS major in the College of Agriculture and Environmental Science at UC Davis. Series: "UCTV Prime" [Agriculture] [Show ID: 34585]
Published 03/12/19