Hey hey, it's Food Republic Today! We kick things off by checking in with FR associate editor George Embiricos about restaurants on Spain's Costa Brava (0:37) plus an update on the New York food scene. Next, we've got 10 Questions for Ariel Arce (8:05) about opening and the experience of dining at her NYC spots Tokyo Record Bar and Air's Champagne Parlor, empowering her mostly female staff, customer service, and more. We close with comedian Ben Bailey talking about the worst road food he's ever had (38:40).