Sustainable Coffee, Emerging Origins, and Going Down The Rabbit Hole with David Lalonde
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This week I sit down with David Lalonde from Rabbit Hole Roasters. David is passionate not only about coffee and the roasting process itself but also taking the next step in the specialty coffee journey of advocating for coffee farmers and all those on the long line of the coffee production process. David and his business partner, Sophie, started Rabbit Hole Roasters in 2019 by renting time on a roaster and now since August 2020 they have opened up their own roasters in Delson, Quebec. If you’re enjoying the podcast I’d encourage you to share this on social media or a friend. Also, leaving a review on Apple Podcast is really helpful for assisting others in find the podcast that are looking for something like this in the coffee space. You can find the full transcript of the conversation here. Rabbit Hole Roasters on Instagram Rabbit Hole Roasters Website Brian Renshaw on Instagram Brian Renshaw on YouTube Leave a review: www.ratethispodcast.com/freshlybrewed Links God in a Cup: The Obsessive Quest for the Perfect Coffee by Michaele WeissmanCxffee BlackRabbit Hole’s collaboration with Cxffee Black - Black to Africa: 1616 Ethiopian Guji Shoondisha RemixA video from Leaderboard Coffee on Emerging Origins with David Lalonde of Rabbit Hole Roasters“What Does Direct Trade Really Mean” at Perfect Daily GrindCometeer CoffeeDrink Morning
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