“Working alone in the kitchen with you lids. I’m listening from the current as they come out but also started from no 1 and at 16 hrs a day for the last few months I’m slowly going to catch up.
Ps Adam said he did a 24 hr shift at maccies. My first job ever in the kitchen ( I now run super yacht kitchens) but
I once forgot to clock out at maccies and then got paid for a 48hr shift so that became go to. If I was in the next day I would “forget” to clock out and clock a solid 72hr shift. Was there for 3 months and was clocking a fortune. After I left for a restaurant it took me almost 10yrs to earn that cash again
Cheers lids
Ps the first Eeshan actually had me crying crying crying with laughter”
ouicheflee via Apple Podcasts ·
Great Britain ·
03/13/24