The Green Solution to Food Apartheid
Listen now
Description
In the age of free two-day shipping and groceries on demand, it may still be shocking to know that many low-income residents of cities still suffer from a scarcity of affordable or quality fresh food. These are food deserts, and they still exist in thralling metropolises like New York City and Atlanta. Host Mangesh Hattikudur speaks to growers and organizations who are growing for good. These are community members and outsiders who introduce sustainable gardening solutions to help communities gain access to fresh produce and healthy foods. In this episode, Mango checks in with Kamal Bell, founder of Sankofa Farms, and Gary Oppenheimer, founder of AmpleHarvest.Org, and learns about what they've been doing to combat food apartheid. For more information, check out the Miracle-Gro Website and learn about initiatives like GroMoreGood. Your friends at Miracle-Gro are collaboration partners with iHeart Radio for "Humans Growing Stuff." Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
More Episodes
Ferns are not only some of the oldest plants on the planet, but they’re also some of the most interesting. The Staghorn Fern, named after its antler-like leaves, is no exception. In our final bonus episode of the summer, discover how it grows and works in colonies and its favorite kind of...
Published 09/01/21
Published 09/01/21
As the summer begins to wind down, we’re thinking about our favorite way to keep and preserve the garden’s bounty: pickling! From fermentation methods that help your gut to Kool-Aid Pickle recipes, we’re sharing some of our favorite facts about pickling and pickles themselves. It may even inspire...
Published 08/25/21