Entertaining, educational and soothing
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“I was recommended this podcast by Lee Tran Lam who also has a great food podcast based out of Sydney called The Unbearable Lightness of Being Hungry. She was a guest on my wine podcast The Vincast, and we talked about the awesome community of Food & Drinks podcasts in Australia. Since then I've dived head first into Ingredipedia, and now I look forward to every new episode! Ben and Emily have a very relaxed and warm way of engaging with each other and the audience, setting a very fun and chilled out vibe for the show. You can always learn something new listening to the show, and it's always interesting finding out an interesting fact or more about something we use every week in the kitchen and probably take for granted! Keep up the awesome work guys!!”
James Scarcebrook via Apple Podcasts ·
Australia ·
10/12/16
More reviews of Ingredipedia
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“A great podcast, I just need to find the time to listen to the next one!”
Disappointed psych via Apple Podcasts ·
Australia ·
11/10/15
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“I love this podcast, just found it recently (thanks Ben for the head up at Ozpod!) and am now sharing it with everyone! Found myself nodding along and laughing so much in the Mandarin(e) episode. So enjoyable, so thanks Ben and Emily <3”
Kaf1977 via Apple Podcasts ·
Australia ·
09/14/17
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“A great listen that will leave you looking at your lunch a little differently”
K.Lan via Apple Podcasts ·
Australia ·
11/24/15
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