The Passion to Profit team presents Vince's interview on The AMPLIFY Show #25.    In this episode, Emily Richett of The AMPLIFY Show chats with our very own Vincent Mcintosh, co-host of Passion to Profit and 23-year-old owner of Irie Kitchen here in West Michigan. Vince opened his restaurant at age 19, and you’ll hear more about how being an entrepreneur is just part of his DNA. Emily and Vince discuss being a restaurant owner during a pandemic, their shared traits as Enneagram 3s, and the merits of crunchy versus creamy peanut butter.  He launched a mastermind this fall with Liz over at the Lemon Bowl, who is his co-host of Passion to Profit.  If you’re in a place of transition right now too, Vince’s attitude, personality, and philosophy will serve you well. Happy listening!    “The biggest thing I've learned is it takes more than just what you can do. In a brick and mortar business, you need people.”      -Vincent Mcintosh    Say hi: Connect with Irie Lemon on Instagram   Connect with Liz of The Lemon Bowl on Instagram   Connect with Vince of Irie Kitchen on Instagram    Help us out: Enjoyed this episode? Leave a review and send it to your best friend. If you have any topic or guest suggestions, let us know on Instagram or the comment section on YouTube! Stay tuned for weekly episodes filled with practical tips, amazing conversations, and incredible guests!  Produced by Attic Audio Productions, LLC