Description
Best-selling vegetarian and vegan cookbook author Nava Atlas shares how to plan, prepare, and serve delicious, plant-based holiday menus designed to please omnivores, vegans, and vegetarians alike. Nava is the author of many cookbooks, including 5-Ingredient Vegan, Vegan on a Budget, Wild About Greens, Vegan Holiday Kitchen, and Vegan Soups and Hearty Stews for All Seasons.
MFT psychotherapist Lily Dulan will discuss her book Giving Grief Meaning. She will share ideas for daily affirmations, self-reflection, and healing. Lily has a master’s in psychology, creative writing, and teaching. She is a certified Heart of Yoga teacher and completed coursework at Agape...
Published 08/13/21
Longtime vegan Lisa Dawn Angerame will share how to make delicious plant-based food that anyone can learn to cook! Lisa is the author of Wait, That’s Vegan?! and The Vegan ABCs Cookbook, and she is the creator of Lisa’s Project: Vegan, a blog chronicling her vegan cooking adventures. Lisa holds a...
Published 08/06/21