Samantha Ferraro is the creator of The Little Ferraro Kitchen, where the diversity of her Sephardic heritage, her love for global flavors, and the places she has lived, spanning from Brooklyn, the Big Island of Hawaii, Southern California, and now, the Pacific Northwest, shines in the food she shares, whether it’s on her website, media appearances, or publications. In 2019, Samantha released her debut cookbook, The Weeknight Mediterranean Kitchen, inspiring countless cooks to bring a taste of the Mediterranean into their own kitchens. She’s back with a new cookbook, One-Pot Mediterranean, making weeknight cooking with Mediterranean flavors even simpler! In this episode, we chat about her heritage, cooking by "feeling," the versatility of Mediterranean and one-pot cooking, and more! Learn more about Samantha at https://littleferrarokitchen.com/ Follow Samantha on Instagram: @ferrarokitchen Podcast Show Notes: https://kitchenconfidante.com/one-pot-mediterranean-cooking-with-samantha-ferraro