Why are gluten issues being ignored? And finding a moral compass
Listen now
Description
Ten per cent of Australians have cut it out, but doctors say they may not need to do so. Meanwhile, 80 per cent of those with coeliac disease don’t know they have it. So, whether you have a gluten sensitivity or are coeliac, how do you get the diagnosis and treatment you need? Plus when Maura Pierlot began reading ethical texts, she found a moral compass that guided her throughout her life. And she believes you’re never too young to learn the art.  
More Episodes
Helping you figure out all the big stuff in life: relationships, health, money, work and the world.
Published 04/25/24
Angie Chong, her mother Elizabeth Chong and daughter Tessa Duddy-Chong share their food stories and traditions, and their connection to the dim sim. Plus actor Geraldine Turner on confidence, and the evolution in formal dressing.
Published 04/24/24