04 | No thyme for food waste
Listen now
Description
Love food, hate waste? Best-selling cookbook author and waste warrior Sarah Wilson shows Fi how to use every last fridge scrap and save it from landfill.
More Episodes
Should you be breeding if you care about climate change? Climate scientist Sarah Perkins-Kirkpatrick weighs in, while wondering whether to have a third child. 
Published 06/16/20
Published 06/16/20
How green are your drugs? Fi talks medicine and first aid supplies with Grace Wong from Pharmacists for the Environment. Plus winter wellness recipes from a Sydney picklery.
Published 06/09/20