It's mid-COVID19 isolation time and Fi is popping in to say hi. She lets us know that some of the episodes we’ve put out like No Thyme for Food Waste, Mind Your Nannas, Greener Gardens and Glug Guilt Free Alcohol are going to be even more useful to us in this crazy time.
Should you be breeding if you care about climate change? Climate scientist Sarah Perkins-Kirkpatrick weighs in, while wondering whether to have a third child.
How green are your drugs? Fi talks medicine and first aid supplies with Grace Wong from Pharmacists for the Environment. Plus winter wellness recipes from a Sydney picklery.
Waxing, threading, shaving, sugaring, laser and electrolysis. Fi asks cosmetic chemist Amanda Foxon-Hill for help to figure out the greenest way to de-fuzz.