Can chemical analytics be used to predict what a sensory panel will taste? Can machine learning be used to improve a beer?
Special Guests: Kevin Verstrepen and Michiel Schreurs.
Sponsored By:
Hopsteiner: Proximity Malt: BSG: The Lupulin Exchange: Berkeley Yeast: cytiva: ProLeiT: Links:
Predicting...
Published 06/03/24
Specialty malt freshness, roaster technology, flavor development & complexity in specialty malts, and more.
Special Guests: Aaron MacLeod, Chris Schooley, and Jeff Bloem.
Sponsored By:
Hopsteiner: Proximity Malt: BSG: The Lupulin Exchange: Berkeley Yeast: cytiva: ProLeiT: Links:
Upcoming...
Published 05/27/24