S12 E8: The Un-Formula for a Sustainable Homestead
Listen now
Description
One of the most common questions I get is "how do I design the perfect homestead layout?" The bad news? There isn't a one-size-fits-all formula. The good news? Once you understand a handful of concepts, you'll have the tools to know what your unique site needs to thrive.  In this podcast episode, I'm joined by Angela Ferraro-Fanning of Axe and Root Homestead for this enlightening and inspiring conversation into permaculture, homestead design, and crafting a homestead that works FOR you instead of AGAINST you. Learn more about Angela (and her book) here: https://www.axeandroothomestead.com/ Find Angela on Instagram: https://www.instagram.com/axeandroothomestead/  Check out Redmond's Salt here: http://theprairiehomestead.com/salt and use code HOMESTEAD to get 15% off Check out Redmond's Soil Test here: http://theprairiehomestead.com/soiltest and use code HOMESTEAD to get 15% off  Have a message you want to share with the world? Apply to be a guest on the Old-Fashioned on Purpose podcast here: https://www.theprairiehomestead.com/podcast-guest-application Weekly musings from my homestead: http://theprairiehomestead.com/letter My essays on an old-fashioned life: www.prairiephilosophy.com My homesteading tutorials & recipes: www.theprairiehomestead.com Our Wyoming-raised, grass-finished beef: http://genuinebeefco.com Jill on Twitter: http://twitter.com/homesteader Jill on Instagram: @jill.winger Jill on Facebook: http://facebook.com/theprairiehomestead
More Episodes
We talk a lot about returning to our roots and reclaiming heritage skills... but what role does your family heritage REALLY play in your homesteading efforts? How can you lean on it for motivation during the stressful times? And what do you do if you DON'T have a rich heritage to draw...
Published 04/29/24
Sourdough bread made with freshly-milled flour. It's many a homesteader's dream, but those whole wheat loaves can easily turn into a nightmare if you're not prepared.  I am so excited to be joined by Mary of The Rose Homestead in today's episode. She's mastered the art of baking light, fluffy...
Published 04/22/24
Published 04/22/24