Thalia Ho makes Rose Walnut Chocolate Chip Cookies
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Description
'Butter and Brioche' blogger Thalia Ho makes the Rose Walnut Chocolate Chip Cookies from her forthcoming debut cookbook, 'Wild Sweetness.'
More Episodes
Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.
Published 12/13/23
Published 12/13/23
Presented by Total Wine & More
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