Description
In the ever-evolving landscape of the restaurant industry, Andy Hooper, CEO and Founding Partner of the Hart House restaurant, is committed to creating a space where plant-based food options are more accessible to all.
Listen now to learn the story behind Kevin Hart’s restaurant company, making plant-based food have the broadest possible appeal, and investing in employees.
Sponsored by:
• Toast: All-In-1 Restaurant POS — https://bit.ly/3vpeVsc
Chef Jennifer Sebasigari's culinary journey has been as unconventional as one could imagine. From aspiring to be a celebrity chef to championing immigrant and refugee causes by founding the SEBAS Foundation, Sebasigari's story is one of transformation and empowerment.
Listen now to learn more...
Published 04/30/24
William Connors, the Director of IT at Noble Restaurant Group, is helping lead a transformative journey in restaurant management by embracing and implementing cutting-edge technology solutions.
Listen now to learn about how technology can improve business, revolutionizing the CRM, and...
Published 04/23/24