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#319 - RETHINK: Convenience and Experience
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This week's episode is brought to you by: KICKFIN
Thousands of restaurants across the country use Kickfin to send instant, cashless tip payouts, directly to their employees’ bank accounts, the second their shift ends. Get in touch today for a personalized demo and see how restaurants and bars across the country are tipping out with Kickfin.
VISIT: https://kickfin.com/demo/
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This week's episode is brought to you by: POPMENU
If you’re a restaurant owner you need a great website that not only looks beautiful, but helps drive more traffic and sales. Use POPMENU to take your business to the next level. Best of all, listeners of this show can lock in one, set monthly rate… and get $100 off their first month.
VISIT: https://popmenu.com/restaurantstrategy
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RETHINKING RESTAURANTS - Part 9
Our industry is changing and so are diners' tastes. I think they're unwilling to pay "extra" for certain things... and more than happy to pay for others. Two standouts? Convenience and Experience. This episode explores these two areas.
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Curious to learn more about my P3 Mastermind?Set up a FREE 30-minute Strategy Session: https://www.restaurantstrategypodcast.com/schedule
#339 - Restaurateur and Activist, Yannick Benjamin (ENCORE)
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This week's episode is brought to you by: MARGIN EDGE
Take control of your costs with using MarginEdge. Best of all? No contract. No setup fee. Free and unlimited training and support.
VISIT: marginedge.com/chip
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This week's...
Published 05/06/24
#338 - The Difference Between Leadership and Management
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This week's episode is brought to you by: MARQII
Marqii is your one-stop-shop for listings management and reputation management. Collect reviews in one place to make responding easy and effortless and win the SEO game to land at the...
Published 05/02/24