Rick Steves' Europe guidebook co-author (and foodie) Cameron Hewitt explains how food is a window into the culture, history, and landscape of a place...and it's delicious, too. Equal parts inspirational and informative, this travel talk explains how food and culture are interrelated, and how age-old European food concepts have become newly trendy stateside. Cameron also offers practical tips on how to find memorable restaurants, navigate European dining and drinking customs, track down affordable street food, and take part in foodie experiences like cooking classes and agriturismo visits. Visit http://www.ricksteves.com for more European travel information.
In this travel talk, Rick Steves' Europe travel expert Rich Earl describes Portugal's top stops — from lively Lisbon to second city Porto, from college town Coimbra to rustic Évora, and from the vineyards of the Douro Valley to the beaches of the Algarve — and explains practical travel skills for...
Planning a European trip by rail can feel daunting. In this travel talk, Rick Steves' Europe rail expert Gretchen Strauch explains all you need to know about Europe's railways. Visit http://www.ricksteves.com for more European travel information.