Description
We like to say the phrase, "from seed to cup," but how often do we pause on the details of the seed sector? I've been doing this a while, and I can tell you the seed sector has not been a popular conversation in coffee. Scientific research in the seed sector plays a major role in the future of coffee. Find out how in this episode.
This episode is sponsored by Ember.
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In the first episode of our series titled "The Story of Specialty Coffee," we speak with coffee Honduran and award-winning coffee producer Benjamin Paz.
Benjamin Paz
Instagram: @benjaminpazBeneficio San Vicente
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