On this episode of The Mash Up, Vito visits Del Cielo Brewing Co. in Martinez, CA to talk to husband and wife owners Luis and Cielomar about the journey of opening their brewery. The conversation starts with their backgrounds outside of the US and move to California, Luis's homebrewing journey, and creating a vibe and embracing community with their brewing. And finally, we talk through some of their best selling beers, and finish with their GABF Gold Medal Winning Kettle Sour Guava Dreams, with tips for homebrewers on how to brew a great kettle sour. If you're considering going pro, this is the conversation for you! Enjoy 🍻 Check out Del Cielo Brewing Co. 🍺 https://delcielobrewing.com/ Watch the video version of this interview 👇😎 https://youtu.be/p9xC-2R8Xjg Are you Professional Brewery? Sign up for Wholesale Pricing at MoreBeer! Pro and Save Big! ➡️ https://morebeerpro.com/content/mbpro_open_an_account?ref=2B ⭐️ Subscribe to MoreBeer! on YouTube ⭐️ https://www.youtube.com/channel/UCv58v5jA_N-kdVMpLB-yL5w?sub_confirmation=1 0:00 Intro 5:01 Advice for Anyone Looking to Open a Brewery 11:30 Creating The Vibe of Mi Casa Es Tu Casa 13:51 Beer from Heaven and the Meaning of Del Cielo 15:47 Del Cielo's Best Selling Beers 20:32 The Connection to MoreBeer! Pro 24:54 How to Brew a Award Winning Kettle Sour