Episodes
The Arctic Circle is a low way from Australia. Almost the exact opposite end of the Earth. But there is one thing that unites us - BBQ!
Olav Skogaas is one Norwegian who is seriously into his barbecue. Not only does he run the biggest BBQ blog in the Arctic Circle, he's also on the Traeger Pro Team, using his Traeger Pro 34 to compete and create incredibly delicious smoked meat.
In this full episode of the Smoking Hot Confessions BBQ Podcast, Olav and I get into:
How to smoke Beef Chuck...
Published 02/10/22
If you've been with our channel for a while, you'll know that here at Smoking Hot Confessions, we're all about low'n'slow BBQ. You'll also know that we love to mix things up. And so when I met Adriano Andrade for the first time, I knew I had to have him on the show.
You see, Adriano Andrade is from Brazil and now calls Australia home. His passion is Brazilian BBQ Fusion. Yep, you read that right. He's bringing traditional Brazilian flavours to the world of low'n'slow barbecue. And he's got...
Published 02/03/22
Joe Wilson is a man who can see the future. And what does he see from his front porch in Bentonville, Arkansas? Squirrels, that's what. And so the World Champion Squirrel Cook-Off was born.
Now, many of us outside of the USA have grown up with Disney squirrels and can't imagine a cooking competition where squirrel is the main dish. However, for a large portion of the American population, especially those that have lived through economic depressions, the humble squirrel has been a staple...
Published 01/27/22
A living legend of the BBQ scene and BBQ Hall of Famer!
Published 12/09/21
Lawyer, Sommelier and Pitmaster - there's more to Erica than meets the eye!
Published 12/02/21
From training under Micklethwait to slinging brisket in Brunswick
Published 11/25/21
Blood, Sweat and Tears went into building this iconic Texas BBQ joint!
Published 11/18/21
Achieving unlimited growth in unprecedentedly challenging times
Published 11/11/21
What do laughing and BBQ have in common? The belly!
Published 11/04/21
Low'n'Slow in the Land of the Long White Cloud!
Published 10/28/21
Talking BBQ with a woman who sets the standard for BBQ entrepreneurs!
Published 10/21/21
Getting the goods from Big Jim and Lady O!
Published 10/14/21
The pit builder behind the #1 KCBS International Brisket Team of the Year!
Published 10/09/21
Helping those who've helped us for generations...
Published 09/30/21
Talking all things BBQ with a man how loves to talk about all things BBQ!
Published 09/23/21
The start of the new wave of BBQ heavy hitters!
Published 09/16/21
Talking all things meat with one of the best!
Published 09/09/21
Behind the scenes at the country's most iconic BBQ joint!
Published 09/02/21
From Beginner to Pro in just two years!
Published 08/26/21
All thing Lamb with an honourary Australian!
Published 08/19/21
Talking 'Q with a 2021 Barbecue Hall of Fame recipient!
Published 08/12/21
Talking 'Q with the man who invented BBQ Jenga!
Published 08/05/21
Never let the death of an industry stand in your way!
Published 07/29/21
Picking the brains of one of the most successful pitmasters of all time!
Published 07/22/21
The Aussie Pitmaster who taught the Texans how to smoke a brisket!
Published 07/15/21
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