Damo's Dish - Greek-style Lamb Shoulder
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Description
Damo this week gives us a slow-cooked Greek-style lamb shoulder.
Send us your recipe tips and suggestions or feedback to [email protected]
Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.
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Published 05/07/24
Published 05/07/24
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