Damo's Dish - A comforting and rich Osso Buco soup
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Description
Damo prepares a beautiful, rich and warm Osso Bucco soup ready for the winter ahead.
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Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.
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Damo and Hutchy head out on location at Cobram Estate and are joined by special guest Garry Lyon! They guys speak to the team at Cobram Estate about their olive oil.
Send us your recipe tips and suggestions or feedback to [email protected]
Damo’s Dish is proudly supported by Cobram...
Published 05/04/24
Hutchy and Damo are given statements to agree or disagree with using a score out of 10. This week they cover Anzac Day, Lance Franklin's legacy, LIV Golf and Tarryn Thomas.
If you'd like to submit a statement for next week's Scorecard, message us...
Published 05/01/24
Published 05/01/24
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