Building a Better Robot Barista with Briggo
Listen now
Description
Briggo Founder and CTO, Chas Studor stops The Spoon: Automat to talk about the ten year road it took his company to build a better coffee-crafting robot. Though the company builds the autonomous Coffee Haus for high-traffic areas like airports and campuses, Studor considers Briggo a specialty coffee company first. Listen in as Studor explains the complications of building a robot that can measure, mix and froth the perfect cup of coffee -- and then move it at 5 feet per second without spilling.
More Episodes
The kitchen has lagged behind other rooms in the home in the move towards digital service platforms, but that is starting to change. One of the companies at the forefront in building a digital food and cooking platform is Innit. In this conversation, Mike catches up with Kevin Brown, the CEO of...
Published 06/24/19
Published 06/24/19
This is a podcast where Mike professes his love...for cereal. After breaking himself free of the morning cereal habit years ago, Mike decides to try Magic Spoon, a new high-protein low carb cereal that sells only through a direct-to-consumer model. This cereal, which tastes like the sugar...
Published 06/16/19