#134: How Self-Ordering Tech Changes Fast Food Customer Behavior
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Description
In this episode of The Spoon podcast, we catch up with the CEO of GRUBBRR Sam Zietz and the CTO of BurgerFi (a 120 location burger chain) to talk about how the two companies worked together to roll out self-ordering technology at BurgerFi locations and how the early results show the technology changing consumer behavior.
More Episodes
This episode is the audio from the very first session at SKS 2024, Lessons From the First Wave (And How to Prepare for The Next One).
The session included Chris Young (Combustion, ChefSteps, Modernist Cuisine), Scott Heimendinger (Sansaire, Modernist Cuisine and Cuisonic), and Kai Schaffner...
Published 06/20/24
Published 06/20/24
SKS 2024 is in the books, so Carlos Rodela and Mike sit down and talk about the craziness of the past week, some of the products they checked out at the show, and some of the talks by our great lineup of speakers.
If you'd like to see a video version of this conversation with interspered photos...
Published 06/09/24
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