For episode 3 of ‘Adjusting, with…,' we talked to Tessa Stuart. Tessa is an in-store researcher, business consultant and author, helping food and drink brands to understand the market and create stand-out messaging for their products. To hear our first interview with Tessa and find out more about what she does, go back and listen to season 2, episode 20.  Follow Tessa on Instagram @tessa_stuart or visit www.tessastuart.co.uk. Find her two best selling books on Amazon - these are a must-read for any food business owner, we cannot recommend them enough. Keep in touch and let us know if you’re enjoying these episodes on Instagram @whatscookingpodcast or via [email protected]. If you’re enjoying our podcast, please support us by reviewing and subscribing. These episodes are recorded over video chat so please bear with us if the sound quality isn’t perfect!