Saturday Morning Chuckle
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“Their first anniversary is coming soon. Subscribe and enjoy your weekend 🥂”
Zysser via Apple Podcasts ·
United States of America ·
10/22/22
More reviews of Upworthy Weekly
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“Tod is INSANE! Zucchini is one of the nicest vegetables on God’s green earth! Circles of zucchini about .75cm thick, cooked in olive oil until a bit brown on each side. HEAVEN. Also, thin asparagus (thick ones taste a bit woody) cooked al dente and paired with heirloom tomato slices with a...”Read full review »
Breffni67 via Apple Podcasts ·
Australia ·
07/31/22
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“Tod n Alison are the ebony and ivory of podcasting. Both smart and funny, this podcast is mostly devoid of politics - which is refreshing. I hate it when I’m listening to a favorite pod and the host takes a hard right turn and starts ranting about politics. It really ruins it for me and often I...”Read full review »
Gumby H Hendrix via Apple Podcasts ·
United States of America ·
08/25/22
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“Just listened to the preview and am currently listening to the first episode! I love it! The rapport between you two is that of best friends/brother&sister - it’s great! The show is so smooth and just dives right in as if it’s on its 100th episode already. Keep it up! Mommy likey!”
CupcakeKelley via Apple Podcasts ·
United States of America ·
11/06/21
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