José Andrés
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Description
The world-renowned chef joins the hosts for a live taping of What's Good, to talk about immigrating to the U.S., humanitarian work through cooking, and why pineapples are better than steak.
More Episodes
The accomplished jazz keyboardist joins Stretch & Bobbito to talk about his early music memories and why he's trying to get more young people into jazz music.
Published 11/21/18
Published 11/21/18
Published 11/14/18
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