In EP 14, the final of a two-part series, guest Viki Radden shares knowledge that goes beyond theory on food policy.In her professional life, Viki focuses on job creating food hubs; how to reduce the impacts of climate change with urban agriculture; what your food really goes through before it...
Published 09/16/16
Co-hosts Marci Kenon and Chef Babette discuss the impact of food policy in the United States of America on the health of its citizens with expert Viki Radden of Radden and Associates. Radden is a thought leader, educator, speaker and authority on sustainable food production and policy issues....
Published 09/09/16