Pete Evans & mindful living
Listen now
Description
Pete Evans believes that food should be our first port of call for a healthier life and by embracing it in all its glory we can all become better, healthier and happier versions of ourselves. Gary Mehigan chats with Pete about some of his more controversial views, how his attitudes have changed over the years and that sunscreen incident that landed Pete in some pretty hot water.  
More Episodes
From working at some of the best renowned restaurants like Harveys and Le Gavroche in London, to founding local icons like Est Est Est and Luxe that changed Melbourne's dining landscape, Philippa Sibley has been a pioneer in hospitality. She talks to Gary Mehigan about the biggest challenges of...
Published 09/23/21
Why has the 'I Quit Sugar' empire defined Sarah Wilson's career, even after she sold the business and donated all profits to charity? Gary Mehigan talks to Sarah about the movement, their days together on Masterchef, and how her curiosity for how humans work has defined her relationship with...
Published 09/15/21
He's one of Australia’s best known TV chefs, and although his big break happened by chance, Ed Halmagyi's success is no accident. Ed opens up to Gary Mehigan about his challenges with mental health, reflections on remaining authentic on TV, and how he's grown throughout his career. See...
Published 09/08/21