Episode 41 - August Annual Forage Options
Listen now
Description
Growers who need supplemental forage can utilize cool-season annual crops planted in August. This episode covers the use of traditional cool-season annuals such as oats, spring triticale, oat/pea, oat/cereal rye, and annual ryegrass. The podcast concludes with non-traditional forage options of soybeans and buckwheat. These forages will all be harvested 50 to 80 days after planting. The episode covers potential yield and forage quality along with management tips.
More Episodes
Water is the most essential nutrient for life. The health of our livestock and their performance depends on access to clean, adequate water.
WQKT host Ron Hamilton and Wayne County Extension Ag Program Assistant Matthew Nussbaum discuss providing both the quantity of water that livestock...
Published 08/04/20
Tank mixing allows for the treatment of various pests, for example weeds and disease, in the same sprayer pass. Successful tank mixing can save time and money. However, when tank mixes are not compatible, dollars are lost due to decreased pesticide or product efficacy and in increased time...
Published 06/09/20
Moisture content drives what happens to forage after it is removed from the field, whether quality is maintained or degraded. Improper moisture content can reduce storage life. If the moisture content is not correct, hay can mold and spoil, baleage and silage will not ferment properly.
This...
Published 06/02/20
Links
Twitter
Facebook
Instagram
Patreon
Genres
Artwork or description wrong?
Request an update »
Updates may take a few minutes.
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »
See hourly chart positions and more than 30 days of history.
