Thankfully Yours
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“I’m a 20+ year vet of the chef world and I fall into the many trappings talked about on this show. Growing up as many chefs did with some form of learning disability and not really knowing what it was or why. I myself fell into sports and cooking because that’s where I felt I belonged most. They were both an outlet for anger, aggression and creativity. Being dyslexic I have quite literally never had the ability to sit and read a book like a normal person. The advent of the podcast never really appealed to me at first until I started discovering professional food based shows. But within that realm this show in particular is amazing. Thanks to the likes of Instagram we all know a lot about people but don’t really know them at all. What Andrew does by diving into so many different chefs lives makes this show a very special one. It allows you to get to know the people you often hear about better. But most importantly for someone like me and many others it gives us a new avenue to learn beyond having to read, when we can’t do it well. It has also shown many of us that there are some really talented people in our industry that have suffered the same way and have persevered. It took me 2 months of my commute to get through every show in the catalogue and to be honest the shows can’t come fast enough! Looking forward to many more.”
umsegredo12 via Apple Podcasts ·
United States of America ·
05/30/19
More reviews of Andrew Talks to Chefs
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“Andrew’s interviews are in depth, honest, deep dive conversations with chefs. The respect and curiosity he has for chefs, restaurants and the restaurant/hospitality industry shows. I’ve listened to every episode, some multiple times, and I love supporting Andrew on Patreon. If you’re not...”Read full review »
Agatha.K via Apple Podcasts ·
United States of America ·
11/15/20
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“Andrew, I’ve been listening to your pod cast since fall of 2019. I’m a career changer and recently graduated from culinary school. Listening to your show has been very eye opening and inspiring. As an aspiring chef, listening to your show and hearing other chefs talk about their struggles and...”Read full review »
Charlie in Knox via Apple Podcasts ·
United States of America ·
11/20/20
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“I heard Andrew interviewed by Ed Levine of Serious Eats. His new book is on my audio list. I love this podcast. So many stories to tell. I am binge listening this weekend. Enjoy!!”
Fauxcheffor5 via Apple Podcasts ·
United States of America ·
04/14/18
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