Join Addie for a journey through the history of Irish Soda Bread… is it truly Irish, and what makes it so? After we’ve made it from America to Ireland, and back to Addie’s latest backyard soda bread concoction, we’ll head up the mountain to talk about high-altitude baking, and how it affected the pies of Pi Day 2021. Don’t forget your jug of hydrochloric acid - let’s get baking! Sources: [In Episode]: 1. “History of Soda Bread" Article. 2003. The Society for the Preservation of Irish Soda Bread. Web: http://www.sodabread.info/history 2. “The Short but Fascinating History of Irish Soda Bread" Article. September 2020. Web: https://www.trafalgar.com/real-word/irish-soda-bread-history/ 3. “Soda Bread" - Wikipedia. Web: https://en.wikipedia.org/wiki/Soda_bread 4. “The High Art of Baking at Altitude” Article. Web: https://www.exploratorium.edu/cooking/icooks/article-3-03.html 5. “High Altitude Baking” Article. Web: https://www.kingarthurbaking.com/learn/resources/high-altitude-baking