Episodes
The OG of cooking in South Africa, Chef Franck and Food Stylist extraordinaire Samantha Linsell share their culinary journey.
Published 05/17/19
Published 05/17/19
The dynamic duo behind the success of The Table at De Meye offer us some insight of how they began their journey.
Published 04/18/19
Master Baker Jason Lilley & the Mexican Master Nic Haarhoff chat all things masa and doughsants!
Published 04/03/19
Published 03/15/19
Megan Kate Swan host of Chef Who sits down with Chef & Co owner of Chefs Warehouse at Beau Constantia, Ivor Jones and Andy Fenner; Butcher & Owner of Frankie Fenner Meat Merchants.
Published 03/05/19
We chat to the Chefs’ Chef Ivor Jones & Cape Town's resident butcher Andy Fenner.
Published 02/27/19
Megan Kate Swan host of Chef Who sits down with Chef Patron Matt Manning of Grub & Vine to talk all things industry.
Published 02/15/19
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