Bert gets me excited about cold brew in this episode as we discuss his San Franciscan SF6 Roaster, inflation, and business. This episode was highly motivating for me and really put some things in perspective.  I appreciate Bert's transparency and openness in sharing his lessons learned and knowledge. Individuals like Bert are what makes this coffee industry so unique. Thanks for coming on the show my friend and I am looking forward to stopping by next time I am passing through Alabama! Follow Bert at Daysol Coffee below!! Website: https://www.daysolcoffeelab.co/our-coffeeInstagram: https://www.instagram.com/daysolcoffeelab/ Favorites Coffee Books:  Coffee Roasting Best Practices: https://amzn.to/38uRJih   (Deep in the weeds)The World Atlas of Coffee: https://amzn.to/3s4tiQg   (Overall view of the coffee stages)My Mic I use:  Shure MV7 Mic: https://amzn.to/3fakq72Support the show