Episodes
Have you ever thought about using coffee as an ingredient for cooking delicious meals? In this episode I have an insightful conversation with Achintya Singh, a coffee enthusiast and a home chef who has his own blog My Secret Gourmet. As a bonus, Achintya shares with us his special recipe: Coffee Crusted Chicken.
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Published 04/06/21
In this episode I'll be talking about Monsooned Malabar, a coffee process unique to India. Listen to this episode to find out what makes this coffee so special.
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Telegram: t.me/coffeetropics ( https://t.me/coffeetropics )
Published 03/11/21
In this episode, we look back into our past and explore the fascinating history of Coffee.
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Twitter: https://twitter.com/CoffeeTropics
Telegram: t.me/coffeetropics ( https://t.me/coffeetropics )
Published 02/22/21
Hello and welcome to Coffee Tropics!
Join me on a journey as we explore various roasts, brewing methods and the process behind that perfect cup of coffee.
In this episode I will be giving you a brief description on why I have started this podcast, my vision for this channel and last but not the least, what awesome information you all can get about coffee, more specifically Indian coffee.
Published 02/13/21