Episodes
Catch up with Rachel and Sara after their brief winter hiatus. Find out what they've been cooking, eating, and hear all about Rachel's no-knead bread. Plus, they both tried Detroit Deep Dish! Join the My Foodie Duty gang for lunch every Foodie Friday for Conversations About Food Over Food. 
Published 02/19/21
Wait, Pop-Tarts® and pizza? Yes, you read that correctly! Rachel and Sara are talking about pizza and whether they are pro Pop-Tarts® or not. One of the MFD crew finds out that they might be a hipster, have any guesses who it might be? Join us for our latest episode of Conversations About Food Over Food. 
Published 01/23/21
We're discussing sheet pan meals, one-pan meals, and popcorn! Wait, popcorn? Yes! Find out about Ala Rachey's Famous Foil Fort and which one of the My Foodie Duty crew was a Brownie. 
Published 01/08/21
In this episode, we're talking about Holiday traditions, latkes, cat sweaters, and the Christmas Pickle! Of course, we manage to sneak a few other topics in too. Join us for this bonus episode and learn why you should wear red underwear on New Year's Eve!
Published 01/05/21
We're not talking turkey! We're talking Mario Lopez as Colonel Sanders in Recipe for Seduction and ALL our favorite fried chicken spots. We even talk about how we like our eggs and why wouldn't we; it's like the age-old question of what came first, fried chicken or the egg. WOW, that was a lousy yolk! Okay, that was pretty lame too! 
Published 12/18/20
In this episode Rachel & Sara talk soup, and cats! Did we mention we have a new member? Rachel, we'd like to officially welcome you to the MyFoodieDuty table! 
Published 12/11/20
In this episode we talk about instant ramen, the best way to make it, and the quirky ways people eat it. Visit myfoodieduty.com for recipes, food fails, and restaurant recommendations. Sharing the love of food by doing my foodie duty one bite at a time! 
Published 08/09/20