Lisa Van Haandel - For the next gen
Listen now
Description
For anyone carving a path, mentors that have done it all before can help the emerging talent navigate the challenges. What does it take to have a meaningful and rich career in the industry and leave an indelible mark too. Industry legend Lisa Van Haandel joins us to share a few yarns from an incredible career spanning 3.5 decades. https://www.instagram.com/lisavanhaandel/?hl=en Follow Deep In The Weeds on Instagram    https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
More Episodes
Justin Jarrett has had close to 30 years with his feet firmly embedded in the ground. A pioneer of organic viticulture, he and his wife Pip have moved mountains to farm sustainably. Their sanctuary is See Saw wines in Orange of NSW. https://seesawwine.com/ Follow Over a...
Published 04/24/24
After traversing the globe running the kitchens of some of the most luxurious hotels and resorts, to cooking for The Rolling Stones, Rod Stewart and many more VIPs, Shannon Batten started a young family and decided Brisbane was the best place for kids to grow up. He ventured to the Queenies city...
Published 04/23/24