Tasmanian whisky stalwart Hellyers Road crowfunds new chapter
Listen now
Description
In this episode we meet Derek Charge, who is CEO of Hellyers Road Distillery in Tasmania. Hellyers Road was founded in 1997 by a group of dairy farmers who decided to diversify their business into the production of whisky. At the time of this episode going to air, the company is in the final stages of an equity crowdfunding campaign that has already generated almost $3.5 million worth of investment. I've never known much about Hellyers Road beyond what I've heard anecdotally from people. So, this juncture seemed like the perfect opportunity to catch up with Derek and satisfy my curiosity about a significant player in Australian whisky that up until now, has flown a little bit under the radar.
More Episodes
In this episode, we meet Richard Jeffares, founder of the gluten-free brewery Two Bays, which recently won a gold medal for its Session Ale at the World Beer Cup. The World Beer Cup is often referred to as ‘The Olympics Of Beer’. It's held in America every two years and unlike most of the other...
Published 05/14/24
We're joined this episode by Rod Berry of Amber Lane, a whisky distillery based in the Yarramalong Valley, north of Sydney. Rod’s longstanding enthusiasm for whisky gradually evolved into an obsession while working in his previous career as a lawyer. Ultimately, Rod joined forces with friend and...
Published 05/06/24