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Jamie Lynch
Eating Habits
The restaurant industry today is drastically different from the one Top Chef Alum Jamie Lynch stepped into 30 years ago. Follow along as he discusses the current climate of the industry alongside various food and beverage professionals.
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Ratings & Reviews
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5.0 stars from 22 ratings
Great Listen
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“Such a great listen!!! Each episode provides a different guest's perspective of what is happening in the restaurant industry today. I like how the show not only features Chefs but fishermen and farmers who supply the food we eat. Time after time I am truly blown away by what it takes to put...”Read full review »
KCINIEWMAS via Apple Podcasts ·
United States of America ·
08/02/22
Recent Episodes
Husband and wife duo Joe & Katy Kindred of acclaimed North Carolina restaurants, Kindred Restaurant, Hello Sailor, and Milkbread, join Jamie in sharing all things restaurants and the Charlotte food scene. The three talk management, accountability, understanding fine dining, architecture &...
Published 06/20/23
Published 06/20/23
Known by many for bringing joy to eating and cooking, Lindsay Moser, of The Hunger Diaries, joins Jamie to talk all things pasta, content creation, cooking, and fitness. Lindsay shares how she has garnered over 2 million social media followers and why so many are obsessed with watching and...
Published 05/23/23
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