Branching out into the gardens with Paul we continue our conversation from part 1 https://eattmag.com/join-us-in-part-one-of-our-tour-of-the-royal-botanic-garden-sydney/  Where we began our tour standing on the original footprint of the 1816 Botanic gardens a small section of what was known as the Governor’s domain to start this botanic garden.  From there in part 2 https://eattmag.com/part-two-of-the-sydney-royal-botanic-gardens-podcast/ We hear how recently, archaeologists...

During the second part of our tour we learn how Aboriginal people had been managing the landscape for more than 40,000 years. Paul hunts out one of the many grasses at the botanic gardens known as the kangaroo grass.  One of the many birds having breakfast during our tour. He explains enthusiastically that, kangaroo grass has a seed and that seed's been traditionally used and ground up to make a flour to make bread.  And now, recently, archaeologists discovered a grinding stone from a...

We begin our tour standing on the original footprint of the 1816 Botanic gardens. Where in 1816 Governor Macquarie and his wife carved out a small section of what was known as the Governor's domain to start this botanic garden.  Among the chorus of sulphur-crested cockatoo (Cacatua galerita) is a relatively large white cockatoo found in wooded habitats in Australia, Paul continues, our walk down the garden path below the parrots while looking out for a Rainbow Lorikeet. Rainbow...

We begin our tour standing on the original footprint of the 1816 Botanic gardens. Where in 1816 Governor Macquarie and his wife carved out a small section of what was known as the Governor's domain to start this botanic garden.  Among the chorus of sulphur-crested cockatoo (Cacatua galerita) is a relatively large white cockatoo found in wooded habitats in Australia, Paul continues, our walk down the garden path below the parrots while looking out for a Rainbow Lorikeet. Rainbow...

Join Ross and Cullen in Part 2 of our I'm free Sydney tour  Listen in and read along with part 2 of our tour through Sydney with Ross and Cullen and then answer the questions below to either test your memory, your English, or both. https://forms.gle/6FBzYXe3Uh8DaQF77 Ross: You can see across Hyde Park, the big some areas, cathedral.  Now it's the second version of it. They started one in 1821. Unfortunately, it burnt down soon afterward. So they started this one in 1868, but they didn't...

Join Cullen in part one of the I'm Free Sydney's Sight Seeing tour. Check out our new memory test below for this episode 2020. Cullen and the team meet Ross at the beginning of an entertaining and informative tour in part one of our podcast tour through the center of Sydney. The I'm Free walking tour is warmly primed with the best stories, insights, and tips throughout the heart of the city.  Enjoying the stories on The, I'm Free Tour Sydney Covering local transport, activities,...

Cullen Pope finds out more about The Internet of Things among the trees in that #mostliveablestartupcity Melbourne, Australia When I first heard about the idea of emailing trees, I must admit I did think it was a bit odd. The whole idea of wanting to send another email for any reason whatsoever was undoubtedly a bit strange anyway. I spend a significant amount of my time thinking about how I won’t send another email and search through a range of tools that will prevent me from doing so. My...

Join us in part two for our Barangaroo delivery podcast where Tim continues his tour with us of the Barangaroo Reserve. To catch up on our tour through Barangaroo gardens in Sydney, please go back to part one of our podcast, https://eattmag.com/podcasts/how-to-get-to-barangaroo-gardens-in-sydney/  Tim tells us how there are over 75,000 plants, trees, and shrubs at Barangaroo gardens. One of his favorite trees is called the Casuarina in which he describes its protective nature and...

JOIN OUR EATT MAGAZINE TRAVEL PODCAST IN PART ONE OF OUR TOUR, THROUGH THE BARANGAROO RESERVE HOW TO GET TO THE BARANGAROO FROM CENTRAL STATION IN UNDER 25 MINUTES To the suburb of Barangaroo 11 min round trip, 5 minutes by train and 7 mins walking To the Barangaroo reserve from the suburb of Barangaroo is an easily accessible 12 to 14 min walk DETAILS BY TRIAN: From Sydney central station to the suburb of Barangaroo From Central station the suburb of Barangaroo Take the T1, T3 or T8...

Learning to read English stories in the Great hall at the University of Sydney In part one of our interview with Cullen and Fran, we learned of the amazement of Elizabeth I of England being so literate and being able to read and write in part one of our interviews. Straight from the heart of Australias leading higher education university https://eattmag.com/podcasts/straight-from-the-heart-of-australias-leading-higher-education-university/

The tour starts at the centre of the quadrangle in the heart of the University Where Fran Keeling joins him an archaeologist teaching archeology and ancient history here at The University of Sydney. Fran’s area of expertise is ancient Greece and Rome and their neighbours. We begin our tour in the centre of the Quadrangle, a prominent building made of Sydney sandstone located within the University of Sydney Camperdown Campus. In today’s podcast, Fran guides a fantastic and insightful tour...

Welcome back to the Sydney Seafood School Sydney Fish Market Podcast! Join Cullen and Roberta (the Manager of the Sydney Seafood School) at Sydney Fish Market. Combining her passion for food with her skills in writing Roberta is also the author of the Sydney Seafood School Cookbook. Roberta's insights in our podcast interview include details on how to protect the delicate flesh of fish. Plus how to read the colour of fish when cooking and a few hints and surprises on when to heat up, cool...

An untold story from Sydney's Fish Market and the Sydney's Fish Market Restaurants Connect with us in an untold story just a few blocks from one of our favourite nautical bars, the Peg Leg Pyrmont. Alex from the Sydney Fish Market, a local fisher himself, shares a few secrets beneath the glisten and gleam of the Sydney Fish Market Restaurants. Join us in our latest Sydney podcast on a stroll through the Sydney Fish Market. We join Alex one of the fish market tour guides whom we meet...

What's next for EATT? Hi and thanks for joining us today at Eatt Magazine. We have a little bit of an unusual program today. As we are closely approaching our 100th podcast, we want to give you a little bit of an update today. So today is an update on our Eatt Magazine website and an update on the other projects that we're working on. So for those of you who've been with us a long time, we can see the numbers have been steadily growing. Thanks for hanging with us. You can get more details...

It's Cullen here from EATT magazine Podcast, and I'm joined today by Bruce Hopkins as we are talking about water safety,  also known as Hoppo. People refer to you most of the time as Hoppo, is that right? Yeah. These days pretty much growing up. I've been known as Hoppo. Brilliant. Can I ask you, do you remember, I guess clearly when you first started on the beach, and this is the dream, can you remember how that was? Yeah, when I first started down there probably around 22 and a bit...

Download this lesson to your mobile device for free     https://api.spreaker.com/v2/episodes/11729696/download.mp3   Listen to our quick test lesson number one.   If you like this test, please try the next lesson   Spoken English language classes for beginners lessons one to five and learn English with Cullen.   Link to website - learn more in more languages https://eattmag.com/other-languages/ Link to website - English page or us https://eattmag.com/about/ Listen out for our...

His adventure starts out when he interviews  Manuel on the unique feel from one of Sydney's interesting bars with a distinctively seaside feel Manuel starts out by saying “Our inspiration on hospitality is to make people feel welcome from the moment they arrive here.” So that's the part of our philosophy on the hospitality, which is about the experience that we gave to our guests. Cullen notes the kind of run and feel of an old ship here an old boat that's setting sail lead by at least...

Peter has taken us on a journey from South Africa,to Queenstown and now Auckland in New Zealand. He generously shares some of hs  top tips. Not just on travel photography but also  sharing some of his lightroom techniques.   The origin of  Peters last name Withiel is cornish and It's derived from the name Vivian.   Withiel (Cornish: Gwydhyel) St Clement is an Ancient parish in the county of Cornwall. Withiel is derived from the Cornish word Gwydhyel, meaning wooded place.   And so...