Description
On this episode the host takes you through the basics of Global GAP and briefly gets into what it entails. We cover the benefits, pillars and principles of both Global GAP and Kenya GAP to give you our listeners a glimpse into this key accreditation for agriculture and food industry.
Citations:
https://www.globalgap.org/.content/.galleries/Documents_Media_Gallery/181024_Fruit_and_Vegetables_Booklet_en.pdf
Good Agricultural Practices (GAP) on horticultural production for extension staff in Tanzania Training manual by Wilfred L. Mushobozi Sustainable Agriculture and Agribusiness Development Eco Agriconsultancy Services LtdUnited Republic of Tanzania
Park, E., Gachukia, M.K. The Role of the Local Innovation System for Inclusive Upgrading in the Global Value Chain: The Case of KenyaGAP in the Kenyan Horticultural Sector. Eur J Dev Res 33, 578–603 (2021). https://doi.org/10.1057/s41287-020-00285-w