Episodes
The bois explore how chocolate can be used as a vehicle and get into a steamy debate over the details.
Published 11/29/20
Published 11/29/20
The bois are all back around the table to discuss noodles! How will this quintessential Asian staple hold up to the tests and trials that are in store? Listen to find out!
Published 11/05/20
Whilst Anders is away, Tom, Benjamin and Milo get intimate and decide to write their own erotic fiction. After sharing in a cheese fondue, they read it to each other across the table. NSFW.
Published 10/26/20
Due to unforeseen circumstances, Anders joins the boys virtually through the power of technology whilst guest star, Lucy Ross Stewart, takes his place at the table. This week they discuss the strengths and weaknesses of white bread, whilst also getting deep into its origins... What will the team make of this vehicle for flavour??
Published 10/11/20
Welcome to Flavour Highway, a podcast which attempts to explore the vast array of different vehicles for flavour. Ever wondered why some foods are so much better at carrying flavours than others and wanted to compare them? Well, so have we. In this episode, the boys discuss the complexity of Gnocchi. With some interesting flavour choices, they really push the limits of Gnocchi as a vehicle. The question remains though, how well will the Italian staple hold up to the test...? 
Published 10/04/20
Welcome to Flavour Highway, a podcast which attempts to explore the vast array of different vehicles for flavour. Ever wondered why some foods are so much better at carrying flavours than others and wanted to compare them? Well, so have we. In this episode, the boys discuss the versatility of the  French Crepe. As they delve into the ins and out of this particular vehicle for flavour, they learn new things not only about crepes, but about each other. 
Published 10/03/20