Potato salad? Macaroni salad? Tuna salad? Are these the best salads? Are they even salads? I have no many questions

Which much maligned ice cream ice cream flavor is the best one? Grandma's butter pecan or toothpaste-esque Mint Chocolate Chip?

When the chicken sandwich war comes for you, what side will you choose?

What do you think about spicy food? These three guys think A LOT of stuff about it.

Do you put a little sugar in the cornbread? Or are you a cornbread traditionalist?

What'll it be? A dark beer or a light beer?

Hot Cereal vs. Cold Cereal

Which is better? Popcorn Shrimp or Popcorn Chicken?

Soft vs. Crunchy Tacos

Bonus content featuring Ophira Eisenberg and Josh Gondelman

Hot Coffee vs. Iced Coffee

What's better? Dark chocolate or milk chocolate?

Do you prefer chewy cookies or are crispy cookies better?

Have you ever wondered how our whole song goes? Please enjoy the full Food Court theme song in all its glory. Arranged and preformed by Jason NeSmith with lyrics by Christopher Hassiotis wayyyy back in 2020 but most of its debate predictions have come true. See omnystudio.com/listener for privacy information.

In the season two finale of Food Court with Richard Blais Richard is faced with two old friends with a score to settle. Food writers, critics and podcast hosts Jennifer Zyman (The Food that Binds) and Mara Davis (Sounds Delicious) are here to argue which is better? The old standby; buffalo wings or the scrappy upstart; lemon pepper wings. Two cities enter, but only one will leave victorious.... which one will it be?? **NOTE** Apologies for the audio issues this week but mostly I'd like to...

On this episode of Food Court with Richard Blais our judge will have to decide a very regional debate. In NY/NJ delis and bodegas egg and cheese sandwiches are a way of life; but what defines these popular sandwiches? Chris Gethard (Beautiful/Anonymous, The Chris Gethard Show) is here to argue that the parameters are very specific while Hallie Bulleit (Punk News podcast) thinks it's more loosey goosey, and she can do what she wants. Who is right? Who is wrong? Richard, a native New Yorker,...

On this episode of Food Court with Richard Blais two longtime friends and co-hosts of The Kitchen, Geoffrey Zakarian and Jeff Mauro, break it down and get into the meat of this debate- what's the best? White meat or dark meat? Richard has his work cut out for him while he fights to get a word in. Do these two even hear the gavel? Tune in to find out! Please check out Geoffrey's new podcast Four Courses where he interviews high performers and how they achieved their success right here on the...

This week on Food Court with Richard Blais two friends? Enemies? Frenemies? And co-stars on the hot Netflix series Cobra Kai, Dan Ahdoot and Bret Ernst, are here to argue about peanut butter but they could really argue about anything (and have a great time doing it!). Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

On this installment of Food Court with Richard Blais Caroline and Cristen, hosts of Unladylike Podcast, are here to say that when you have to choose between soup and salad, there is only one true choice. They just can't agree on which one is the right one so Richard will have to decide. And the "you may remember me from" line was a reference to Lionel Hutz from the Simpsons, for the record. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

Today in the Food Court with Richard Blais two incredible chefs debate the merits of a condiment that kids love to put on chicken nuggets. Amanda Freitag is a chef who is willing to go to bat for her favorite condiment, ketchup, while Marc Murphy is here to say absolutely not, mustard all the way. One guest even pulls out props*.... despite podcasting not being a visual medium. This episode is serious business. *Amanda pulled out a giant bottle of ketchup during Marc's rebuttal and walked...

On this installment of Food Court with Richard Blais podcaster and journalist Robert Evans (Behind the Bastards, After the Revolution) goes up against longtime friend and collaborator, podcaster and rapper Propaganda (Hood Politics, Red Couch Podcast, Behind the Insurrections) in a case to determine whether or not butter is nasty or tasty. Is it a miracle or a curse? This one is a doozy! Prop's new book Terraform: Build A Better World is on shelves now! **NOTE** Apologies for Richard's...

This week in the Food Court with Richard Blais two comedians (and supposed friends), Atsuko Okatsuka and Danielle Perez, go head to head in a no-holds-barred fight between pancakes and waffles. These two are not afraid to make it personal and make us all laugh. RIP Siete Mares, the amazing fish tacos place that Danielle shouted out that closed during Covid. **NOTE** There were some technically difficulties with this one and I had to use the zoom audio sometimes so you'll hear an echo...

This week in the Food Court with Richard Blais we have host of the Storytime podcast, Will McFadden , arguing with actor Eric Artell about donuts. Which is the best; yeast donuts or cake donuts? Dang, now I really want a donut. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

Today on Food Court with Richard Blais we have two powerhouse women (who also happen to be good friends) are here to argue about fudgey and delectable brownies. Chef Brooke Williamson (Playa Provisions) is arguing for the brownie centers while Author Ellen Bennett (founder of Hedley and Bennett) is here to defend the honor of those crispy brownie edges. Richard has his work cut out for him when his longtime friends continue to ignore the gavel. Ellen's new book is in stores now- Dream First,...