“While I'm sure that Peter's cooking is better than mine (even though I follow his directions, I'm a horrible cook!), he makes it so simple, uses minimal ingredients, and explains it thourough enough to grasp. For novice cooks, this show is the best. Even if what you make doesn't look as great as...”Read full review »
tonepoet via Apple Podcasts ·
United States of America ·
06/02/08
“It is amazing how Peter can breakdown complex cooking techniques and allow a total klutz like me to make truly outstanding meals. The first dish I did was the Bronzed Salmon with Buerri Blanc Sauce. My family and guests never had salmon as tasty as this. I have also become a subscriber to Peter's...”Read full review »
JazzManBobR via Apple Podcasts ·
United States of America ·
03/17/09